Coming soon! Bronze-cut pasta…

Pasta, pasta, pasta! We’ve paired 100% Italian durum wheat with a special bronze die cut, a more complex flavor and rougher surface is achieved. Simply delicious.

Here’s a guide to cooking the Tantillo Artisanal Pasta:

• Conchiglioni: 10/11 min
• Fusilloni : 7/8 min
• Mezzi Paccheri: 10/11 min
• Paccheri: 10/11 min
• Pennoni: 11/12 min
• Rigatoni: 11/12 min

BUON APPETITO!