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As one of Italy’s most popular condiments, Italians have enjoyed balsamic vinegar for centuries. Modena is the home of the world’s best balsamic, creating that rich, concentrated and intensely flavored brew. Skilled and studied California balsamic producers are producing equally impressive vinegars rivaling their Italian cousins in a very tasty competition. At Tantillo, we love variety and want to share the best balsamic vinegars of both worlds with our customers. Explore our collection today!

Featured Product: Tantillo Balsamic Bliss

Tantillo Balsamic Bliss is a very balsamic vinegar that comes direct from Modena. To make this incredible product, Trebbiano grapes are freshly crushed before beginning the slow aging process in wooden casks. This is the most traditional way to produce exquisite balsamic vinegar.

Each cask is aged for several years to cement the fermentation process and deepen the richness and complexity. The result is a silky glaze that’s bursting with flavor and sweet tang. Try it for yourself!

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Cooking with Balsamic

Balsamic vinegar is a jack of all trades in the kitchen and is a must have condiment for a variety of recipes and culinary applications. Balsamic is traditionally served in Italy with Parmigiano Reggiano or with cured meats in a delicious antipasto array.

Alternatively, balsamic can be used to liven up salads, drizzle over fresh berries for a sweet tangy bite, or really jazz up steaks, chicken or seafood in a fabulous marinade. And here’s something delicious you may not have tried: drizzle it over gelato!

Health Benefits of Balsamic

Besides being incredibly delicious, balsamic contains a number of good for you health benefits, too. Balsamic vinegar has been shown to lower blood pressure, promote good cholesterol and is rich in antioxidants—protect those cells! That’s not to mention the boost of vital vitamins and minerals like iron, calcium and potassium!

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We’re thrilled to offer our delicious balsamic vinegars in retailers nationwide and through our online store. Be sure to check out the Tantillo Balsamic Bliss as well as the California Balsamic lines of White Balsamic Vinegar (perfect for salad dressings) and traditional California Balsamic.

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