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Tantillo Recipes
 1 thin chicken breast
 1 oz Tantillo California Extra Virgin Olive Oil
 ½ avocado diced
 1 large seedless grapefruit, cut out and chopped
 1 small shallot minced
 1 tbsp chopped cilantro
 1 tsp red wine vinegar
 1 tsp honey
1

Grill chicken over medium heat with Tantillo California Extra Virgin Olive Oill until the chicken is done and no longer pink inside.

2

Combine the avocado through the honey in a mixing bowl.

3

Plate the chicken and place relish over grilled chicken. Buon Appetito!

Ingredients

 1 thin chicken breast
 1 oz Tantillo California Extra Virgin Olive Oil
 ½ avocado diced
 1 large seedless grapefruit, cut out and chopped
 1 small shallot minced
 1 tbsp chopped cilantro
 1 tsp red wine vinegar
 1 tsp honey

Directions

1

Grill chicken over medium heat with Tantillo California Extra Virgin Olive Oill until the chicken is done and no longer pink inside.

2

Combine the avocado through the honey in a mixing bowl.

3

Plate the chicken and place relish over grilled chicken. Buon Appetito!

Avocado Grapefruit Relish over Grilled Chicken
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