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Avocado Tomato Salad 2 H98
 Two Beefsteak Tomatoes, chopped
 Two ripe Avocados, chopped
 1/2 cup cured olives
 Red Pepper flakes to taste
 Sea Salt and Pepper to taste
 Tantillo California Extra Virgin Olive Oil
1

Add tomatoes into large bowl and season with Sea Salt and Pepper.

2

Add avocados, olive and red pepper flakes.

3

Finish with Tantillo California Extra Virgin Olive Oil. Buon Appetito!

Ingredients

 Two Beefsteak Tomatoes, chopped
 Two ripe Avocados, chopped
 1/2 cup cured olives
 Red Pepper flakes to taste
 Sea Salt and Pepper to taste
 Tantillo California Extra Virgin Olive Oil

Directions

1

Add tomatoes into large bowl and season with Sea Salt and Pepper.

2

Add avocados, olive and red pepper flakes.

3

Finish with Tantillo California Extra Virgin Olive Oil. Buon Appetito!

Avocado Tomato Salad
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