Name: Bread Salad
Ingredients: Day old bread; Cubed mozzarella soaked with Tantillo Extra Virgin Olive Oil, salt, pepper and red pepper flakes; Grape tomatoes, sliced in half; Red peppers, cut into strips and baked just to soften (can use pre-made roasted red peppers); Red onions, chopped; Italian parsley, torn; Mint, torn; Basil, torn; Oregano, torn; Roasted garlic cloves; Tantillo Balsamic Vinegar; Salt and Pepper

Rating

Day old bread

Cubed mozzarella soaked with Tantillo Extra Virgin Olive Oil, salt, pepper and red pepper flakes

Grape tomatoes, sliced in half

Red peppers, cut into strips and baked just to soften (can use pre-made roasted red peppers)

Red onions, chopped

Italian parsley, torn

Mint, torn

Basil, torn

Oregano, torn

Roasted garlic cloves

Tantillo Balsamic Vinegar

Salt and Pepper

Rip bread apart into 1 inch pieces and toss into salad bowl.

Add mozzarella and tomatoes.

Mix and add red peppers & red onions.

Toss with Italian parsley, basil, mint, and oregano.

Chop garlic cloves and add along with Tantillo Extra Virgin Olive Oil.

Drizzle with Tantillo Balsamic Vinegar. Top with salt and pepper.

Mix everything. Cover and refrigerate for 20-25 minutes. BUON APPETITO!

Ingredients