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Screen Shot 2015 06 17 At 4 4Xy Copy
 2 cucumbers, halved and cut into moon shapes
 1 red onion, sliced very thin
 1/2 cup feta cheese
 1 avocado, sliced
 Dressing:
 1 cup whole fat Greek yogurt
 1-2 tbsp fresh dill, chopped
 1 tbsp Tantillo California Extra Virgin Olive Oil
 1/2 tbsp white wine vinegar
1

Mix all the ingredients for the dressing in a small bowl.

2

Combine cucumbers, red onion and feta cheese in a separate bowl.

3

Fold in yogurt dressing, and then mix in the avocados. Plate and enjoy!

Ingredients

 2 cucumbers, halved and cut into moon shapes
 1 red onion, sliced very thin
 1/2 cup feta cheese
 1 avocado, sliced
 Dressing:
 1 cup whole fat Greek yogurt
 1-2 tbsp fresh dill, chopped
 1 tbsp Tantillo California Extra Virgin Olive Oil
 1/2 tbsp white wine vinegar

Directions

1

Mix all the ingredients for the dressing in a small bowl.

2

Combine cucumbers, red onion and feta cheese in a separate bowl.

3

Fold in yogurt dressing, and then mix in the avocados. Plate and enjoy!

Greek Cucumber Salad
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